Neonate Feeding Regimens and the Expanding Role of Lactoferrin

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Human breast milk is the gold standard, providing a myriad of health benefits. Lactoferrin, which is found in high concentration in mammalian milk, is a multifunctional glycoprotein that has antimicrobial and immunomodulatory properties. Paolo Manzoni, MD, PhD, explains its critical role in protecting neonates against infection.

Historically, lactoferrin has been low in infant formula due to lower levels in bovine milk; however, advanced technology concentrated bovine lactoferrin in formula. Data show how much lactoferrin is needed, and when it is appropriate to supplement. Lactoferrin supplementation—human or bovine—appears to have measurable clinical benefits. Although inconsistencies exist among major RCTs in terms of lactoferrin efficacy, in study results, Dr. Manzoni identifies various heterogeneity as a cause.

This course does not offer CE credit.

  • Paolo Manzoni, MD, PhD

    Director
    Division of Pediatrics and Neonatology
    Department of Maternal-Infant Medicine
    Nuovo Ospedale degli Infermi
    Ponderano (Biella), Italy

    Board of Directors
    Neonatal Infectious Disease Group of the Italian Society of Neonatology

Learning Objectives

  • Evaluate clinical research that is expanding the understanding of the physiological and developmental properties of lactoferrin
  • Develop evidence-based NICU feeding regimens with lactoferrin