Nutrition in the First 1,000 Days: Vitamin D

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Maternal vitamin D deficiency has a strong mother-infant relationship, affecting status in utero, through infancy, and throughout the first 1,000 days. Vitamin D supports and regulates the skeletal system, plays an essential role in immune function, and is a key nutrient for supporting  brain and neurodevelopment. Vitamin D deficiency is common worldwide, but even more prevalent for those living in northern climates.

Neonatologist Carol L. Wagner, MD, reviews the importance of vitamin D beyond bone health, and its role in growth and development from neonate to toddler. She defines vitamin D deficiency and outlines a screening process to monitor levels. To provide optimal long-term health outcomes, Dr. Wagner reviews supplementation plans in pregnant women and formula intake in infants, as well as complementary foods after 6 months of age.

The overarching goal of this curriculum is to improve the clinician’s ability to guide mothers and children toward nutrition that supports optimal growth and development during the first 1,000 days.

Course Credit:

1.00 AMA PRA Category 1 CreditTM
1.00 ANCC Contact Hour
1.00 CA-BRN Contact Hour
1.00 CDR Contact Hour

Dates:

Opens: 2020-12-23
Closes: 2022-12-23

Target Audience:

This activity was developed for pediatric physicians, nurses, nurse practitioners, dietitians, and other healthcare providers who have an interest in newborns, infants and toddlers.

This activity is supported by an educational grant from Mead Johnson Nutrition.
  • Carol L. Wagner, MD

    Professor of Pediatrics
    Medical University of South Carolina
    Charleston, South Carolina

Learning Objectives

  • Summarize vitamin D insufficiency for mothers and infants in the first 1,000 days
  • Describe the role of vitamin D in growth and development, beyond bone health
  • Develop proper vitamin D monitoring and supplementation plans in pregnant women and infants

Faculty Disclosures

Carol L. Wagner, MD

No relationships to disclose.

Accreditation and Certification

The Annenberg Center for Health Sciences at Eisenhower is accredited by the Accreditation Council for Continuing Medical Education to provide continuing medical education for physicians.

The Annenberg Center for Health Sciences at Eisenhower designates this activity for a maximum of 1.00 AMA PRA Category 1 Credit™. Physicians should claim only the credit commensurate with the extent of their participation in the activity.
The Annenberg Center for Health Sciences is accredited as a provider of continuing nursing education by the American Nurses Credentialing Center's Commission on Accreditation.
A maximum of 1.00 contact hour may be earned for successful completion of this activity.
Provider is approved by the California Board of Registered Nursing, Provider #13664, for 1.00 contact hour.
To receive credit for education contact hours outside of the state of California, please check with your state board of registered nursing for reciprocity.
Annenberg Center for Health Sciences at Eisenhower is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Registered dietitians (RDs) and dietetic technicians, registered (DTRs) will receive 1.00 hour continuing professional education unit (CPEU) for completion of this program/material.
Provider Number AC857; Activity Number 160177.
Learners may submit additional evaluations of the quality of this program/material to QualityCPE@eatright.org.

Additional Content Planners

Erin Allen, MS, RD, LDN (Dietitian Reviewer)
No significant relationships to disclose.

Victoria Anderson (Medical Writer)
  • Individual Stockholder
    • Abbott 
    • AbbVie

Coy Flowers, MD (Peer Reviewer)
No significant relationships to disclose.

Heather M. Jimenez, FNP-C (Nurse Planner)
No significant relationships to disclose.

Annenberg Center for Health Sciences

All staff at the Annenberg Center for Health Sciences at Eisenhower have no relevant commercial relationships to disclose.